Basic Information on Permitting & Guidelines for Restaurants or Food Trucks

Are you thinking about cooking and selling food in a restaurant or via a mobile food unit?  Do you know the difference between a food truck vs. food trailer?  If you answered yes, then you should attend this fact-filled seminar. Here you will learn the NC rules governing food establishments, the permitting process and special guidelines for a mobile food unit.
 

Basic Information on Permitting & Gui...

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Date and Time

Wednesday Nov 13, 2019
4:00 PM - 6:00 PM EST

November 13th, 2019
4:00 - 6:00 PM

Location

Brunswick Community College – Leland Center, 2045 Enterprise Drive, SE, Leland, NC 28415

Room: 209

Fees/Admission

FREE

Please be sure to pre-register at least 48 hours in advance. Seminars are subject to cancellation in the event of low registration.

Website

https://www.ncsbc.net/center.aspx?center=75060

Contact Information

April Scott, 910-755-7306
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